Kit concept

40-Seat Dine-In Kit

Our flagship package for a standard Chinese dine-in restaurant: back-of-house cookware and front-of-house serving essentials assembled as one export-ready set.

Best for

Neighborhood Chinese restaurants opening overseas

Planned coverage

  • Expanded cookware for multi-dish service
  • Prep station tools and containers
  • Dining-room serving ware basics
  • Storage, holding, and cleaning support

Status

Detailed SKU lists, photos, CBM estimates, and FOB guidance will be published as we finalize suppliers. This page exists so operators searching for a about 40 seats kitchenware package from China can find us early.

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Not included (yet)

Heavy refrigeration, HVAC, and branded long-lead cooking lines are outside the first kit scope. We start with commercial smallwares and cookware that Guangdong wholesalers can assemble reliably.

Seat counts are planning guides — every kitchen is adjusted before packing.